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Private Chef for Christmas Week in Steamboat Springs, and When to Book It

By Steve Ingber · August 27, 2026 · 5 min read
CIA-trained chef · Featured in The New York Times, Food & Wine, BHG · About the chef
Contents

When Christmas week books in Steamboat

Steamboat's Christmas-to-New-Year stretch books by mid-October, same as the rest of the Colorado high country. Hiring a private chef in Steamboat Springs for those weeks is mostly a matter of confirming early: the local winter calendar is short and multi-night bookings consume it quickly.

A family mountain's holiday table

Steamboat runs on families in a way the glossier resorts do not, and its holiday bookings show it: three generations in one house, a reunion that assembles once a year, more kids per table than anywhere else we cook. The menu work reflects that — crowd-pleasing dinners that still give the adults something worth remembering, kids' plates in parallel, and dietary needs collected once for the whole clan.

Ranch homes and rental kitchens

The housing stock ranges from mountain-modern rentals near the resort to ranch homes out in the Yampa Valley, and the kitchens range with it. We ask for photos ahead of the stay, plan the menu to the kitchen that actually exists, and bring the equipment it lacks. New Year's Eve books first; Thanksgiving usually stays open longest.

What it costs, in one number

Dinners start at $150 per person, all-inclusive: the menu, the groceries at cost, the cooking, the service, and the cleanup in one written number, delivered within 24 hours of your inquiry. Multi-night residencies are quoted for the stay. Nothing is added after the fact.

Holding your dates

Send dates and headcount through the contact form or the Steamboat page. Written all-inclusive proposal within 24 hours; dates held on acceptance. The holiday guide covers the wider season.

Frequently Asked Questions

How do I hire a private chef in Steamboat Springs for the holidays?

Send your dates, headcount and where you're staying; a written all-inclusive proposal follows within 24 hours, and your dates are held once it is accepted. Mid-October is the realistic deadline for Christmas through New Year.

Can you cook for a big multi-generation family group?

Yes — that is Steamboat's signature booking. One menu plan for the whole clan, kids' plates alongside the adults', and dietary needs collected once.

Do you cook in homes outside the resort area?

Yes, from slopeside rentals to ranch homes in the Yampa Valley. Travel inside Colorado is included in the quote.

What does a holiday private chef cost in Steamboat?

Dinners from $150 per person, all-inclusive — menu, groceries at cost, cooking, service, cleanup — with the full number in writing before you commit.

Steve Ingber — Executive Chef & Founder, MileHighCook

CIA-trained Executive Chef Steve Ingber founded MileHighCook to bring consistent, chef-driven luxury dining to private events across Colorado, Arizona, Utah, and Wyoming. Featured in Food & Wine, Simply Recipes, BHG, and Eating Well. 4.9 stars across 65+ verified Google reviews. Learn more about Steve →

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