Private Chef · Jackson Hole, Wyoming

Private Chef
in Jackson Hole, WyomingMulti-Day Residency · Anniversary · Hunting Camp

CIA-trained private chef in your home, ranch, or vacation rental across Wilson, 3 Creek Ranch, Snake River Sporting Club, Shooting Star, and downtown Jackson. Multi-day residencies on working ranches. Hunting-camp game preparation. Intimate dinner parties. All-Inclusive pricing. 24-hour proposal turnaround.

Call or text: (516) 996-1202
Email: steve@milehighcook.net
Serving Jackson Hole & Teton County
4.9★
65+ Verified ReviewsConsistent quality, every event
24hr
Proposal TurnaroundAll-Inclusive within 24hrs
30+
Markets ServedCO · AZ · UT · WY
100%
All-InclusiveFully All-Inclusive proposals
All-Inclusive PricingCustom MenusFull Service & Cleanup4.9★ on 65+ ReviewsGroups of Any Size24-Hour Proposal
Private Chef in Jackson Hole, Wyoming·A Local Lens

Private Chef in Jackson Hole
for the residency you actually want

Jackson Hole private-chef work runs longer than anywhere else in our footprint. Christmas-week ranch residencies often run 14-21 days. Summer family-compound stays stretch 4-8 weeks with rotating houseguests. Hunting-camp programs run a full week and require a chef who can prepare game taken on-property, work from a basic ranch kitchen, and execute restaurant-level dinners after a 12-hour day in the field. The clientele here is older, quieter, and ranch-oriented — legacy industrial wealth, hedge fund principals, and conservation-focused philanthropists who choose privacy over scene.

MileHighCook runs in-residence chef programs across Wilson, 3 Creek Ranch, Shooting Star, Snake River Sporting Club, Hoback Ranches, Bar BC, and remote ranch properties throughout Teton County. Daily breakfast through dinner, family-style or plated. Sophisticated wine programs — one of the highest per-capita wine cellar concentrations in the US. Game preparation, ranch-to-table technique, and Bozeman/SLC sourcing are built into every program. Confidentiality is standard. Request a custom proposal →

Also in Jackson Hole: Catering →Meal Prep →Get a Custom Quote →
By the Numbers
Booking Window
3-9 mo
for residencies; 4-8 weeks for one-off
Guest Range
2-20
intimate dinners through family compounds
Neighborhoods Served
Wilson3 Creek RanchShooting StarSnake River Sporting ClubHoback RanchesSpring GulchWapiti
Private Chef in Jackson Hole, Wyoming

In-Residence Cooking,
Built Around Your Stay

MileHighCook's Jackson Hole private-chef work is in your home, your rental, or on your ranch — not in a banquet hall. We design menus the day before service based on what you'd actually like to eat, source from regional Wyoming/Idaho/Montana producers and Bozeman/SLC suppliers, and cook in your kitchen (or, on remote ranches, our mobile setup). Daily breakfast, lunch, and dinner during multi-day residencies. Single anniversary dinners. Hunting-camp programs where the menu adjusts based on what the party brought back that day. Wine pairings calibrated to the cellar already on the property.

Whether you're hosting a 2-person anniversary at a Wilson estate, a 12-person hunting party for a week on a working ranch, or a 20-person extended-family Christmas across a 21-day stay at 3 Creek Ranch, our All-Inclusive approach means one transparent quote covering chef, ingredients, prep, service, and cleanup. We work in private homes, vacation rentals, club residences (Snake River Sporting Club, 3 Creek Ranch), and remote ranch properties throughout Jackson, Wilson, and the broader Teton County area.

Planning a stay in Jackson Hole? Get a custom quote → All-Inclusive proposal within 24 hours of your call.

What's Included

All-Inclusive Means Everything

One number. Full transparency. No add-ons after the fact.

✓ Chef fee and all culinary labor
✓ All grocery shopping and ingredients
✓ Prep, cooking, and plating
✓ Professional table service
✓ Plate, glassware, linen & equipment rentals (when needed)
✓ Complete post-event cleanup
Private Chef Services in Jackson Hole

Residency, Hunting Camp & Intimate Dining

01

Multi-Day Residency

In-residence chef for 7-21+ day stays. Daily breakfast through dinner, family-style or plated. Christmas-week, summer family compounds, extended ranch stays. Wine pairings calibrated to your cellar.

7-21+ Days
02

Hunting Camp Cuisine

Chef-on-ranch for hunting parties of 6-14 across a full week. Game preparation (elk, bison, upland birds, trout), ranch-kitchen and mobile-kitchen execution, post-hunt celebration dinners.

Game Preparation
03

Anniversary & Intimate

Two-to-eight-guest dinners at private estates and rentals. Tasting-menu format with wine pairings. Anniversary, milestone birthday, proposal, and small-group celebration dining.

2-20 Guests
Sample Inspirations

Every Menu, Custom-Built From Scratch

These are starting points, not packages. Most caterers and private chefs lock you into a small set of pre-built menus. We don't. Every MileHighCook menu is designed around your guests, your venue, your season, and your story. The dishes below are inspirations — what we might build for you.

AI: Plated Wagyu
w/ Charred Allium
Mountain Steakhouse, Elevated

Wagyu New York

Dry-aged Wagyu, charred allium purée, smoked bone marrow jus, root-vegetable hash. Could be reimagined with seasonal Colorado lamb or 14-day dry-aged ribeye.

AI: Hokkaido
Scallop Crudo
Coastal · Light · Refined

Hokkaido Scallop Crudo

Day-flown scallop, yuzu-kosho, finger lime, shiso oil. As one example of what's possible with sushi-grade fish flown in for a private dinner.

AI: Truffle
Risotto
Italian · Indulgent · Seasonal

Black Truffle Risotto

Carnaroli rice, aged Parmigiano, fresh black truffle shaved tableside (when in season). One direction for an Italian-inspired evening.

AI: Roasted
Heirloom Cauliflower
Plant-Forward · Vibrant · Seasonal

Whole-Roasted Cauliflower

Heirloom cauliflower, brown butter dukkah, herbed labneh, charred lemon. A vegan-capable centerpiece that holds its own at any table.

AI: Crispy
Duck Breast
French Technique · Dramatic Plating

Crispy Duck Breast

Crispy-skin duck, cherry gastrique, parsnip purée, pickled mustard seed. As a starting point for a plated multi-course winter dinner.

AI: Caviar
Service Tier
Cocktail Hour · Show-Stopping

Caviar Service

Royal Ossetra, traditional accoutrements, blini, crème fraîche. One of countless ways we can elevate a cocktail hour or welcome reception.

These are inspirations, not menus. Tell us about your event and we'll design something custom — yours, not ours.

Get a Custom Quote →
Request a Custom Quote

Tell Us About Your Jackson Hole Stay

A few quick details and we'll respond within 24 hours with a fully detailed, All-Inclusive proposal. Multi-day residencies, hunting camps, and intimate dinners all welcome. NDAs welcomed.

Or call us directly: (516) 996-1202 · Most clients prefer a 15-minute conversation.

How It Works

From Inquiry to Unforgettable Event

A premium, white-glove process from your first message to the final tasting. Built around real conversations — not marketplaces or generic templates.

01

Inquire

Submit the form above or call us directly.

Marketplaces send your inquiry to 5 vendors at once.

02

Conversation

A 15-minute call with Chef Steve to understand your event, venue, guests, and vision.

Resort F&B teams typically work through a sales coordinator.

03

Proposal

Within 24 hours: fully detailed, All-Inclusive proposal. Custom-built around your event.

Most catering proposals take 5-10 days to assemble.

04

Lock In

Once approved: structured questionnaire, contract, and (if requested) tasting scheduled.

High-volume operators often skip the questionnaire entirely.

05

Deposit & Schedule

A deposit secures your date. Walkthrough, final menu refinement, and service planning.

Concierge services often add a 20-25% markup.

The MileHighCook Difference

Three Principles, Every Event

While most marketplaces, resort F&B teams, and volume operators rely on coordinators or generic templates, every MileHighCook event is built around three principles.

One Chef. One Owner.
One Standard.

Chef Steve oversees every event personally. Not a coordinator, not a sub-contractor. The person who plans your event is the person responsible for it.

Custom From Scratch

Every menu designed around your guests, venue, season, and event style. No package menus. No locked pricing tiers. Yours, not ours.

All-Inclusive, 24-Hour

Full proposal within 24 hours of your call. One number, no add-ons. Chef fee, ingredients, service, equipment, and cleanup — all included.

As Featured In
Common Questions

Jackson Hole Private Chef FAQ

Everything you need to know about hiring a luxury caterer in Jackson Hole.

Ready to get started?

Fill out our inquiry form and we'll reach out personally within hours.

Get a Custom Quote →
For multi-day residencies (the bulk of our Jackson work), pricing is structured per-day and includes chef time, all ingredients sourced regionally, prep, daily service, and end-of-stay cleanup. Day rates scale with party size, meal cadence (breakfast-only vs. all three meals), and any specialty asks (wine pairings, hunting-camp game prep, parallel dietary menus). Christmas-week and Economic Symposium week rates are higher given the demand window. We'll detail everything in the All-Inclusive proposal — no surprise add-ons mid-stay.
Yes — this is one of our defining Jackson categories. A typical hunting-camp program is a chef-on-ranch program for 6-14 guests across 5-7 days, working from the ranch kitchen (or our mobile setup), preparing game taken by the party that day (with required documentation), and serving sit-down dinners that calibrate to whether the group came back at 6pm or 10pm. We've executed these on multi-thousand-acre properties 30-60 minutes from town on unpaved roads. We bring everything we need; you bring the party.
Yes. Christmas-New Year and Presidents' Week are our highest-demand Jackson Hole windows for multi-generational family hosting — programs commonly run 14-21 days. We can scale chef coverage across that window (one chef for the full stay, or a primary chef plus backup for cadence), run daily breakfast-through-dinner programming, and handle rotating houseguest counts as family members come and go through the week.
Our All-Inclusive proposal covers chef time, all ingredients and regional sourcing (Bozeman and SLC supply chains as needed), prep, cooking, plating, professional table service when staffing for larger dinners, equipment when needed for remote ranch kitchens, travel to remote properties, and end-of-stay or end-of-meal cleanup. No hidden fees or surcharges.
Yes — confidentiality clauses and NDAs are standard for Jackson Hole work. Multi-generational family-compound hosting, hedge fund and PE principal residencies, conservation philanthropy circuit hosting, and Economic Symposium week private dining all routinely involve discretion requirements. Tell us your standards and we'll execute accordingly.
Yes. Game preparation is a defining Jackson skill on our team — elk and bison primary cuts, fly-fishing trout, pheasant, grouse, chukar, and the variety of upland birds. We'll work with you on documentation requirements (proof of legal harvest, where applicable), butchery, aging, and menu integration. If you'd prefer sourced game and protein from regional Wyoming/Idaho/Montana producers, we handle that too.
Yes — this is one of the most common multi-day residency considerations. Gluten-free, dairy-free, nut-free, vegan, anti-inflammatory and longevity-focused programs, complex layered restrictions, and increasingly GLP-1-aware planning are all standard. For multi-day stays we run a dietary-questionnaire phase upfront and design parallel menus where needed — the same dinner can land plated three ways for a household where one guest is doing carnivore, another is GLP-1 dose-cycling, and a third has a tree-nut allergy.
Jackson sits at 6,300 ft, which adjusts protein cook timing, baked-good rise, and the science of multi-course pacing. Our chef team is trained on altitude-adjusted technique. Across a multi-day residency this matters for everything from sourdough rise (slower) to steak rest times (different) to how a souffle behaves — it's the kind of detail you don't notice when it's right.
We serve downtown Jackson, Wilson, 3 Creek Ranch, Shooting Star, Snake River Sporting Club, Hoback Ranches, Bar BC, Indian Trails, Spring Gulch, Teton Pines, Wapiti, and remote ranch properties throughout Teton County. Travel is built into the All-Inclusive proposal — even for 50-mile drives to remote ranch sites, you won't see surcharges added separately. Teton Village is also part of our footprint — see our Teton Village page.
Multi-day residencies run on real life — family arrives a day early, hunting party gets back later than planned, someone gets sick, a guest count shifts. We build that flexibility in. Daily menus and meal counts can adjust on 24 hours' notice. For larger structural changes (extending the stay, scaling up to a dinner party, adding a second chef), we'll re-quote transparently. The goal is the residency you actually want, not the residency we proposed in February.
Service Area

Private Chef Across Jackson Hole & Teton County

Lazy-Loaded Google Maps Embed Jackson Hole & Teton County with named neighborhoods · Loads when scrolled into viewport · Custom gold polygon markers
Downtown Jackson Wilson 3 Creek Ranch Shooting Star Snake River Sporting Club Hoback Ranches Bar BC Indian Trails Spring Gulch Teton Pines Wapiti
Beyond Jackson Hole

MileHighCook Serves 30+ Markets

The same standards, the same all-inclusive approach across Colorado, Arizona, Utah, and Wyoming.

Get a Custom Quote → Catering in Jackson Hole →
Private Chef · AspenPrivate Chef · VailPrivate Chef · Park CityPrivate Chef · Teton VillagePrivate Chef · Deer ValleyPrivate Chef · Beaver CreekAll 30+ Markets →
Ready to Plan Your Jackson Hole Stay

Two Ways to Start

Send a Note

We respond within 24 hours, every time.

Or Call Directly
(516) 996-1202

Most clients prefer a 15-minute conversation. Chef Steve answers personally.

"Whether you start with a form, an email, or a call — every inquiry comes directly to me. I'd love to hear about your event."

Chef Steve — Steve Ingber, Owner & Chef
Custom Private Chef & Catering · All-inclusive · No travel fees · CO · AZ · UT · WY Get a Custom Quote